Delicious dishes and great food. The perfect match.

We are aiming to transfer part of traditional southern hospitality into Šárecké valley and offer our guests a wide range of services, beginning with superb cuisine through pleasant and friendly ambience to first class ingredients, which you can purchase as well as enjoy in our restaurant.

the kitchen master

Fabrizio

Chef de cuisine
southern passion

Salen

Sous-chef
wine guru

Karel

Operations manager, sommelier
our boss

Michal

Operations manager
sugar queen

Natálie

Pastry cook
bakes with all his heart

Ondra

baker

Dragica Lukin, the Confectionery Legend

For preparing our confectionery and pastry we rely on tradition and so we invited a Croatian confectionery legend, Dragica Lukin to come to Prague. She has prepared our dessert concept and trains all our cake makers and pastry chefs.